Nutritious (and Delicious!) Foods with Sam-Baking Sourdough at Home
Calendar Date:
Learn the basics of sourdough baking. This class will guide you through a no-knead method of baking. Participants will learn how to shape, fold and score a loaf, how to take care of your starter, and what to do with leftover starter. You’ll take home strong sourdough starter, a loaf to bake at home, a packet of recipes and a proofing basket! You will also leave with the knowledge and confidence you need to start baking sourdough at home regularly. Please bring a small jar or container to take your starter home as well as a bowl to take your dough home.
Where: Community Center
When: Thursday, 3/7/24
Time: 6-8:30pm
Fee: $52 per person
